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Sausage Making Electric Smoker Home For Chicken Or Other Meat/Sus ​​304 Stainless Steel Fish Smoke Machine

1 Set
MOQ
$5,800.00(>=1 Sets)
Price
Sausage Making Electric Smoker Home For Chicken Or Other Meat/Sus ​​304 Stainless Steel Fish Smoke Machine
Features Gallery Product Description Request A Quote
Features
Specifications
Applicable Industries: Hotels, Food & Beverage Factory, Restaurant
Showroom Location: Canada, Turkey, United Kingdom, United States, Thailand
Condition: New
Type: Sausage
Application: Sausage Making, Food & Beverage Factory
Automatic Grade: Automatic
Production Capacity: 100kg/H Or Customized
Voltage: 380V Or Customized
Power: 18Kw
Dimension(L*W*H): 1100*1100*1950mm
Weight: 800Kg
Warranty: 1 Year
Marketing Type: Hot Product 2021
Machinery Test Report: Provided
Video Outgoing-inspection: Provided
Warranty Of Core Components: 1 Year
Core Components: PLC
Key Selling Points: Easy To Operate
Product Name: Electric Smoke House For Chicken /Sus 304 Stainless Steel Fish Smoker
Key Word: Smoke House
Material: 304 Stianless Steel
High Pressure Steam Pressure: 0.3---0.6Mpa
Low Pressure Steam Pressure: 0.1---0.2Mpa
High Pressure Furnace Temperature (℃): <85
Low Pressure Furnace Temperature (℃): <100
Water Pressure (Mpa): 0.2
MOQ: 1
After Warranty Service: Video Technical Support, Online Support, Spare Parts
Local Service Location: Canada, Turkey, United Kingdom, United States, Thailand
After-sales Service Provided: Video Technical Support
Certification: CE
Basic Infomation
Certification: CE
Payment & Shipping Terms
Packaging Details: Standard export packing
Supply Ability: 1 Set/Sets per Month
Product Description
Products Description

Meat Smoker of Kanzda machinery

The meat smoker is widely used in the food industry.
Meat smoker has three functions: steam cooking, drying and smoking,
The real-time monitoring of the computer display screen in each operation process is clear at a glance, which ensures that the equipment can be operated in real time. Cleaning efficiency and cleanliness, the workshop is no longer a mess of water, fundamentally solve the health and safety risks, staff safety risks, greater savings in labor costs and labor intensity, is a major reform in production.
The following is a picture of the machine:
Basic workflow:
1.The operator places the sausage or meat on the trolley of the meat smoker.
2.Start the steam generator and meat smoker.
3. Adjust the parameters of the meat smoker according to your own product processing technology, and then use the button to control the corresponding function.
4. After processing the meat or sausage, turn off the meat smoker and steam generator by pressing the button.
5. Remove the trolley, remove the processed meat or sausage, and clean the trolley.
Body structure
The body of this machine is made of 304 stainless steel that meets food standards.
Multifunction
This machine has three functions: Steam cooking, Drying and Smoking.And this machine is widely used for smoking sausages, fish, chicken, etc.
Specification
Brand
Kanzda
Voltage
380V/Customized
Material
304 stainless steel
Heat Type
Electric or Steam
Power
13.5Kw
Size
5800*1850*1600mm
Capacity
100-1000 Kg/Time
Weight
900Kg
Why Choose Us
Packing & Delivery
To better ensure the safety of your goods, professional, environmentally friendly, convenient and efficient packaging services will be provided.
Our Comapany
Certifications
FAQ
1) When can I get the price?
Our machines are all high-end customized products, after we understand all your needs, we will make a complete quotation for you.
2) How do you make your price?
We are a manufacturer rather than a trading company. We can be responsible to customers and machines and provide you with a more competitive price.
3) Can you guarantee your quality?
We purchase parts and raw materials produced by famous brand manufacturers, which can effectively guarantee the quality of the machine.
4) How long does the whole procedure being worked out?
The production cycle of the machine is 20-45 days, and we will calculate the production cycle required to make the machine for you according to the drawings designed for you.
5) What about the transportation and delivery date?
The way of transporting goods is usually ocean shipping and air. The time required for sea transportation is usually 10-45 days, and the time required for air transportation is usually 2-10 days.
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Contact Person : Tan
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